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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. butter
- 1/4 cup chopped onion
- 1 tsp. minced garlic
- 1 1/2 cups ketchup
- 1/4 cup lemon juice
- 1/4 cup worcestershire sauce
- 1 Tbsp. molasses
- 1 tsp. grainy mustard
- 1 dash cayenne pepper
- 1 lb. shredded cabbage (about half of a medium head, or 4 cups)
- 1 carrot (shredded)
- 1/2 cup mayonnaise
- 3 Tbsp. cider vinegar
- 2 Tbsp. granulated sugar
- 2 tsp. celery seeds
- 1 tsp. onion powder
- 1/4 tsp. freshly ground black pepper
- salt (to taste)
- 2 lb. ground beef (about 85% lean)
- olive oil (for the burgers)
- salt
- freshly ground black pepper
- hamburger buns
- lettuce
- dill pickle slices
- slices onion
- slices tomatoes
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat17g85% |
| Trans Fat2.5g |
| Cholesterol165mg55% |
| Sodium2170mg90% |
| Potassium1760mg50% |
| Protein48g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber4g16% |
| Sugars41g |
| Vitamin A130% |
| Vitamin C160% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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