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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork ribs (country-style shoulder)
- 1 Tbsp. rub (Grilling, for Pork or bbq seasoning blend of choice)
- 1 1/2 cups barbecue sauce (Cherry Chipotle, or bbq sauce of choice divided)
- 1/2 cup ranch dressing
- pizza dough (fresh, for a large pizza see Notes)
- 1/2 cup onion rings (thin red)
- 1 yellow bell pepper (seeded and thinly sliced)
- 1 1/2 cups cheese (Longhorn-style, shredded)
- 1 1/2 cups shredded mozzarella cheese
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NutritionView More
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1240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1240Calories from Fat830 |
| % DAILY VALUE |
| Total Fat92g142% |
| Saturated Fat35g175% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium1990mg83% |
| Potassium910mg26% |
| Protein55g |
| Calories from Fat830 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars25g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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