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Ingredients
US|METRIC
6 SERVINGS
- 2 cups butternut squash
- 2 poblano peppers
- 1/2 cup quinoa (Uncooked)
- 1/2 red onion
- 1 jalapeno
- 2 cloves garlic
- 1 tsp. olive oil
- 1 lb. lean ground turkey
- 2 tsp. salt
- 1 Tbsp. pepper
- 8 oz. tomato sauce
- 1 Tbsp. chipotle in adobo sauce (Liquid)
- 1 Tbsp. cumin
- 2 tsp. Mexican oregano (or sub regular Oregano)
- 1 tsp. smoked paprika
- 1 1/2 cups canned black beans
- 2 cups Mexican cheese (Reduced Fat Shredded)
- 1/2 cup cilantro (for garnish, optional)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium2130mg89% |
| Potassium820mg23% |
| Protein30g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber8g32% |
| Sugars7g |
| Vitamin A110% |
| Vitamin C25% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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