Tex-Mex Pimento Cheese

MY MIDLIFE KITCHEN
9Ingredients
10Minutes
580Calories

Ingredients

US|METRIC
  • 2 cups shredded cheddar cheese
  • 1 1/2 blocks cream cheese (at room temperature)
  • 12 ounces pico de gallo (jar of, or other jarred salsa)
  • 1 bunch fresh cilantro (chopped)
  • 1 bunch green onions (chopped)
  • 1 tablespoon cumin
  • 1 tablespoon garlic powder
  • 1 teaspoon ground black pepper (freshly)
  • 1/2 teaspoon kosher salt
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    NutritionView More

    580Calories
    Sodium57% DV1370mg
    Fat75% DV49g
    Protein43% DV22g
    Carbs6% DV19g
    Fiber12% DV3g
    Calories580Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol155mg52%
    Sodium1370mg57%
    Potassium720mg21%
    Protein22g43%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A160%
    Vitamin C50%
    Calcium60%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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