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Ingredients
US|METRIC
4 SERVINGS
- 3 chicken thighs
- 2 Tbsp. taco seasoning (& cajun seasoning)
- 12 oz. veggie (Santa Fe frozen, mixture)
- 1 cup grape tomatoes (cut lengthwise)
- 1/2 cilantro (a bunch, chopped)
- 2 avocados (cut into pieces or mashed together)
- 1 red onion (finely chopped)
- sour cream (optional)
- shredded cheese (optional)
- salsa (optional)
- ranch dressing
- 2 Tbsp. chipotle salsa
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium360mg15% |
| Potassium1020mg29% |
| Protein32g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber8g32% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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