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Ingredients
US|METRIC
12 SERVINGS
- 3 Tbsp. oil (avocado, peanut, or wok oil)
- 2 cups shiitake mushrooms (cut into ½ inch chunks, or slices)
- 2 cups cremini mushrooms (cut into ½ inch chunks, or slices)
- 1 Tbsp. garlic (minced)
- 1 Tbsp. ginger (minced)
- 1 green bell pepper (or large red, yellow, cut into ½ inch dice, 2 cups, a mix is nice.)
- 1/4 tsp. salt
- 2 scallions (chopped)
- 1/4 cup teriyaki sauce (homemade)
- 1/2 cup cilantro (coarsely chopped)
- 1 head butter lettuce
- 2 cups cooked rice (or grain – optional)
- toasted sesame seeds (optional)
- furikake (optional)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium270mg8% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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