Teriyaki Meatloaf

FOOD.COM
10Ingredients
55Minutes
480Calories

Ingredients

US|METRIC
  • 2/3 cup orange marmalade
  • 3 tablespoons teriyaki sauce (divided)
  • 2 tablespoons seasoned rice wine vinegar
  • 1/4 teaspoon crush flake pepper red
  • 1 pound ground beef
  • 1 cup breadcrumbs (soft)
  • 1 tablespoon lime juice
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon minced garlic
  • 1 large eggs
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    NutritionView More

    480Calories
    Sodium34% DV820mg
    Fat29% DV19g
    Protein51% DV26g
    Carbs17% DV52g
    Fiber4% DV1g
    Calories480Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol130mg43%
    Sodium820mg34%
    Potassium440mg13%
    Protein26g51%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber1g4%
    Sugars35g70%
    Vitamin A4%
    Vitamin C8%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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