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Teriyaki Fish Bites with Jalapeno Cream Cheese
COOKING CONTEST CENTRAL12Ingredients
60Minutes
370Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 oz. cream cheese (softened)
- 1 jalapeno (—seeds removed)
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. salt
- 1 cup light brown sugar
- 1 1/2 cups soy sauce
- 1 Tbsp. butter
- 2 cups Italian breadcrumbs
- 1 egg (beaten with 1 Tablespoon water)
- 2 dashes Tabasco (/hot sauce)
- 1 lb. filets (Grouper, or any firm fish like tilapia or catfish)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium3490mg145% |
| Potassium270mg8% |
| Protein10g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars30g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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