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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. brown sugar
- 50 mL sake (cooking)
- 50 mL soy sauce (plus 1 teaspoon extra)
- 4 skinless boneless chicken thighs
- flour (for dusting)
- 1 Tbsp. olive oil (plus 1 teaspoon extra)
- 2 cabbage leaves (green, finely shredded)
- 1 small carrot (peeled, cut into matchsticks)
- 1 spring onion (finely sliced, plus extra to serve)
- 2 Tbsp. sesame seeds
- 1 tsp. miso paste
- 1 tsp. rice wine vinegar
- steamed brown rice (to serve)
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