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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. sirloin steak
- 2 Tbsp. canola oil
- 1 cup teriyaki sauce (use gluten free sauce, if needed)
- 16 oz. veggies (bag frozen Asian-style)
- 1 cup brown rice (as side dish)
- sesame seeds (as garnish, optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium2860mg119% |
| Potassium1060mg30% |
| Protein47g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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