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Teochew Style Fried Noodles I (Teochew Mee Teow)
HUANG KITCHEN7Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams noodles (Teochew savoury, preferably Handmade Mee Teow)
- 100 grams bean sprouts
- 1 bunch chinese chives (Ku chai / cut into sections)
- 20 grams dried shrimps (soaked and drained)
- 1 piece fish cake (Teochew, cut into thin slices)
- 100 grams shelled prawns (Fresh)
- 2 Tbsp. chopped garlic
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