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15Ingredients
75Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 5 cups peaches (peeled and diced, fresh or frozen)
- 2 cups all purpose flour
- 1 cup sugar
- 1 cup whole milk
- 4 tsp. baking powder
- 1 tsp. sea salt
- 1 tsp. canela
- 1 tsp. vanilla extract
- 1/4 tsp. nutmeg
- 3/4 cup brown sugar
- 3/4 cup sugar
- 3 Tbsp. unsalted butter
- 3 cups water
- 1/2 tsp. nutmeg
- ice cream (/whipped cream/cool whip, optional, garnish)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat4.5g23% |
Trans Fat |
Cholesterol25mg8% |
Sodium600mg25% |
Potassium320mg9% |
Protein6g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate98g33% |
Dietary Fiber3g12% |
Sugars70g |
Vitamin A10% |
Vitamin C10% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Pam 2 years ago
Very good. I didn’t have enough frozen peaches so through in a mix of blueberries raspberries and strawberries. Glad I had a liner on the bottom of my oven cause it did drip. All in all great for a cold night
Liz 5 years ago
Heavenly! It’s like peach bread pudding! Delightfully delicious with the bursts of peachy nutmeggy cinnamon salty flavors!