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Tempura Zucchini Burgers on Avocado Buns
VEGNEWS12Ingredients
35Minutes
2050Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup vegan mayonnaise
- 2 tsp. Sriracha
- 1 tsp. white miso paste
- 1 pinch cayenne pepper (optional)
- 2 cups cake flour
- 1 cup ice water
- 3 cups canola oil
- 1 zucchini (sliced into ¼- inch pieces)
- 4 avocados (peeled, halved, and pitted)
- 1 Tbsp. black sesame seeds
- 2 Tbsp. pickled ginger
- nori (strips)
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NutritionView More
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2050Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2050Calories from Fat1760 |
| % DAILY VALUE |
| Total Fat196g302% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium120mg5% |
| Potassium1210mg35% |
| Protein11g |
| Calories from Fat1760 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber16g64% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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