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Tempura Eggplant and Mountain Yam with Pork Floss
THE MOONBERRY BLOG9Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 eggplants (Medium, sliced)
- 1 yam (Mountain, sliced)
- 1/2 cup pork (Floss)
- 1 egg yolk
- 1 cup ice (cold sparkling water)
- 1/8 tsp. baking soda
- 1/2 tsp. salt
- 1/4 cup corn starch
- 1/2 cup rice flour (you can also use all-purpose flour)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium360mg15% |
| Potassium980mg28% |
| Protein9g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber10g40% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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