Tempura Avocado Tacos (gluten-free, dairy-free)

IN JOHNNA'S KITCHEN
11Ingredients
40Minutes
550Calories

Ingredients

US|METRIC
  • 1 1/4 cups club soda (chilled)
  • 2 tablespoons grapeseed oil
  • 1 egg yolk
  • 1 teaspoon salt
  • 1 1/4 cups white rice flour (plus additional 1/2 cup or so for dredging)
  • grapeseed oil (additional, for frying)
  • 3 avocados
  • corn tortillas
  • red cabbage (shredded)
  • fresh cilantro
  • cream (Sriracha cashew)
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    NutritionView More

    550Calories
    Sodium27% DV640mg
    Fat49% DV32g
    Protein16% DV8g
    Carbs21% DV64g
    Fiber52% DV13g
    Calories550Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol55mg18%
    Sodium640mg27%
    Potassium880mg25%
    Protein8g16%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber13g52%
    Sugars3g6%
    Vitamin A15%
    Vitamin C45%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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