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Ingredients
US|METRIC
40 SERVINGS
- 1 Tbsp. sesame oil
- 1/2 red onion (small, minced)
- 3 large garlic cloves (minced)
- 3 oz. crimini mushrooms (minced)
- 2 celery stalks (large, minced)
- 8 oz. tempeh (block of, minced)
- 4 kale leaves (large, and stems, minced)
- 1 Tbsp. fresh ginger (minced)
- 2/3 cup soy sauce
- 1 Tbsp. agave nectar
- 1 pkg. gyoza (40 circular wonton/, /pot sticker wrappers)
- dipping sauce
- 2 Tbsp. rice vinegar
- 2 Tbsp. soy sauce
- 1 Tbsp. agave nectar
- 1/2 Tbsp. sweet chili sauce
- 1 dash sesame seeds
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium290mg12% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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