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Tempeh Kecap - Fried Tempeh in Sweet Soy Sauce
DAILY COOKING QUEST11Ingredients
45Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams tempeh (cut into matchsticks)
- 1 lemongrass (Indonesian: sereh, bruised and knotted)
- 2 bay leaves (Indonesian: daun salam)
- 2 red chilies (Indonesian: cabe merah besar, thinly sliced diagonally)
- 1 tsp. salt
- 1 Tbsp. palm sugar (Indonesian: gula Jawa)
- 3 Tbsp. sweet soy sauce (Indonesian: kecap manis)
- oil (for deep frying and for sautéing)
- 6 shallots (Indonesian: bawang merah)
- 3 cloves garlic (Indonesian: bawang putih)
- 1 inch galangal (Indonesian: lengkuas)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1370mg57% |
| Potassium1060mg30% |
| Protein21g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C25% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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