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Telangana Chicken (Telangana-Style Curried Chicken Stew)
SAVEUR19Ingredients
70Minutes
1460Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 cups coconut milk
- 5 Tbsp. yogurt (plain, full-fat)
- 3 Tbsp. fresh lime juice
- 1 Tbsp. Garam Masala
- 1 tsp. red chile powder
- cayenne
- 6 cloves garlic (peeled)
- 1 piece ginger (peeled and thinly sliced)
- kosher salt (to taste)
- 3 lb. chicken drumsticks (and thighs, skin removed)
- 27 curry leaves (fresh or frozen, defrosted if frozen)
- 8 green cardamom pods
- 1 piece mace (optional)
- 1 star anise
- 1 stick canela
- 1/4 cup canola oil
- 3 thai chiles (small green, or 1 1/2 serranos, halved)
- 2 yellow onions (medium, halved and thinly sliced crosswise)
- 1 Tbsp. chopped cilantro
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1460Calories from Fat950 |
% DAILY VALUE |
Total Fat105g162% |
Saturated Fat41g205% |
Trans Fat |
Cholesterol380mg127% |
Sodium670mg28% |
Potassium1860mg53% |
Protein90g |
Calories from Fat950 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber16g64% |
Sugars9g |
Vitamin A45% |
Vitamin C45% |
Calcium30% |
Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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