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Tekka Don – The Ultimate Japanese Tuna Bowl
PICKLED PLUM11Ingredients
40Minutes
940Calories
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Ingredients
US|METRIC
2 SERVINGS
- 200 grams sushi grade tuna
- 2 1/2 Tbsp. soy sauce
- 1 tsp. sake
- 2 tsp. mirin
- 1/2 tsp. dashi powder
- 1 1/2 tsp. sesame oil
- 2 cups short-grain rice (freshly cooked, slightly warm or room temperature, Japanese)
- 1 sheet nori (about 4g, shredded)
- 1 Tbsp. scallions (chopped)
- 4 shiso leaves (shredded)
- sesame seeds (to sprinkle on top)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1170mg49% |
| Potassium490mg14% |
| Protein39g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate161g54% |
| Dietary Fiber7g28% |
| Sugars0g |
| Vitamin A45% |
| Vitamin C2% |
| Calcium8% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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