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- Preheat oven to 400°. Spray 13 X 9-inch baking dish with nonstick cooking spray; set aside.
- Bring water to a boil in 1-quart saucepan over high heat. Remove from heat. Add Lipton® White Tea with Island Mango & Peach Flavors Pyramid Tea Bags; cover and brew 5 minutes. Remove Tea Bags and squeeze. Stir in brown sugar, Spread and salt.
- Arrange squash in prepared baking dish. Evenly pour in tea mixture; toss to coat. Roast, stirring occasionally, 45 minutes or until squash is tender and golden.