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Ingredients
US|METRIC
8 SERVINGS
- 1/4 cup kosher salt
- 3 Tbsp. granulated sugar
- 1 1/4 lb. salmon (center-cut, skin-on, pin bones removed)
- 1 piece lapsang souchong (cured salmon)
- 3 cups extra-virgin olive oil (plus extra for serving)
- salt (Flaky)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Potassium
| Calories820Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium3740mg156% |
| Potassium230mg7% |
| Protein14g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber |
| Sugars5g |
| Vitamin A2% |
| Vitamin C |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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