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Tater Tot-cos (Tater Tot Breakfast Tacos)
ALLROADSLEADTOTHE.KITCHEN11Ingredients
25Minutes
180Calories
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Description
This is a free-form recipe. Use whatever amount of all of the ingredients work for you. Follow the "Read Directions" link to see the full recipe and instructions from All Roads Lead to the Kitchen.
Ingredients
US|METRIC
4 SERVINGS
- eggs
- heavy cream
- shredded sharp cheddar cheese
- butter
- bacon (cut into 2" pieces, cooked until crisp and drained)
- tater tots (cooked according to package instructions and cut into halves or thirds)
- corn tortillas
- sea salt (garlic)
- freshly ground black pepper
- fresh cilantro (ripped or coarsely chopped)
- salsa (or hot sauce)
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Directions
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium370mg15% |
| Potassium110mg3% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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