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Tater Tot Crock Pot Beef Pot Pie
RECIPES THAT CROCK12Ingredients
2Hours
1580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. beef (can of, drained)
- 14.5 oz. sliced potatoes (drained)
- 12 oz. frozen peas and carrots (kept frozen)
- 2 oz. brown gravy mix (2 – 1 oz packets)
- 1 1/2 cups beef broth
- 3 cups frozen tater tots (kept frozen)
- 28 oz. beef (can of, drained)
- 14.5 oz. sliced potatoes (drained)
- 12 oz. frozen peas and carrots (kept frozen)
- 2 oz. brown gravy mix (2 – 1 oz packets)
- 1 1/2 cups beef broth
- 3 cups frozen tater tots (kept frozen)
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NutritionView More
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1580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1580Calories from Fat700 |
| % DAILY VALUE |
| Total Fat78g120% |
| Saturated Fat29g145% |
| Trans Fat4g |
| Cholesterol275mg92% |
| Sodium3300mg138% |
| Potassium3030mg87% |
| Protein93g |
| Calories from Fat700 |
| % DAILY VALUE |
| Total Carbohydrate127g42% |
| Dietary Fiber14g56% |
| Sugars5g |
| Vitamin A320% |
| Vitamin C100% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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