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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. tilapia
- 1 Tbsp. olive oil
- 1 tsp. chili powder
- 1 tsp. cumin
- 1/4 tsp. black pepper
- 1/2 tsp. oregano
- 2 cups shredded cabbage
- 1/2 lime (juiced)
- 1/2 cup feta cheese crumbles
- 1 tomato (chopped)
- 8 wheat tortillas
- 2 Tbsp. cilantro (chopped)
- chipotle sauce
- 1 Tbsp. adobo sauce
- 1 pepper
- 1/3 cup nonfat plain greek yogurt
- 2 Tbsp. light mayo
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium2140mg89% |
| Potassium820mg23% |
| Protein39g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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