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Tasty Thanksgiving Poutine (Using Leftovers) Short
CHEF KNIVES EXPERT6Ingredients
35Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups cooked turkey (diced leftover)
- 3 cups turkey gravy (leftover)
- 1 cup cheddar cheese (grated strong)
- 1 cup grated mozzarella cheese
- 2 cups stuffing (leftover cooked)
- cranberry sauce (optional)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium3030mg126% |
| Potassium720mg21% |
| Protein55g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate90g30% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium45% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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