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Ingredients
US|METRIC
12 SERVINGS
- 1 dash olive oil
- 3 cloves garlic (finely chopped)
- 2 cans tomatoes (400 grams of good quality, eg Cirio)
- 1 basil leaves (full hand, leaves separated from the stalks. Tear leaves finely and chops the stalks)
- 600 grams fresh spinach
- 1 bowl ricotta (250 grams)
- 80 grams pecorino (or parmesan cheese, grated)
- 200 grams crème fraiche
- 50 mL water
- 1 pkg. lasagna (chilled, 12 sheets)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium135mg6% |
| Potassium450mg13% |
| Protein5g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A110% |
| Vitamin C35% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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