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Tasty Homemade Teriyaki Sauce
CHOPSTICK CHRONICLES10Ingredients
15Minutes
45Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cooked rice (3 cups cooked rice)
- 1 piece salmon (or 200g 1 piece of salmon or 200g)
- 1 tsp. sake (1 tsp sake)
- 1/4 cup teriyaki sauce (1/4 cup teriyaki sauce)
- 1 handful cabbage (or any vegetables to serve Handful of cabbage or any vegetables to serve)
- 3 radishes (2-3 radishes)
- 1/4 cup edamame (1/4 cup edamame)
- 1 tsp. sesame seeds (to garnish1 tsp Sesame seeds to garnish, optional)
- 1 tsp. scallions (chopped, 1 tsp chopped scallions)
- 1 tsp. olive oil (1 tsp olive oil)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium690mg29% |
| Potassium110mg3% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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