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14Ingredients
80Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 taro root (large)
- 2 Tbsp. butter
- 1 1/2 lb. ahi tuna (chopped)
- 1 onion (diced)
- 2 garlic cloves (minced)
- 1 shallot (diced)
- 1 green onion (chopped)
- 1 tsp. salt
- 1 egg
- 1/4 cup cornstarch
- 1 Tbsp. baking powder
- 1/2 cup cream
- 1/4 cup cilantro leaves (coarsely chopped)
- 1 Tbsp. lemon juice
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol170mg57% |
Sodium1150mg48% |
Potassium1950mg56% |
Protein46g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate61g20% |
Dietary Fiber7g28% |
Sugars1g |
Vitamin A25% |
Vitamin C30% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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