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Tarhana Soup {Sour Dough Soup}
BAKING WITH SIBELLA15Ingredients
40Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. cooking oil
- 1/2 medium onion
- 1 medium carrot
- 1/4 green bell pepper (a medium)
- 1 celery stalk (optional)
- 1 zucchini (small, optional)
- 3/4 lb. ground beef
- 1 tsp. spice (“Vegeta”)
- 1/2 tsp. salt
- 1 pinch ground white pepper
- 15 oz. tomato sauce
- 5 cups water (1 liter + 200 ml)
- 1 cup noodles (tarhana)
- chopped parsley
- sour cream (optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol70mg23% |
| Sodium830mg35% |
| Potassium860mg25% |
| Protein21g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars13g |
| Vitamin A80% |
| Vitamin C35% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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