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Tapioca Pearl Pudding with Grilled Peaches and Pistachios
BON APPÉTIT7Ingredients
┅Seconds
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup small pearl tapioca (not instant or quick-cooking)
- 2 1/2 cups half-and-half
- 1/2 tsp. ground cardamom
- 1/4 cup sugar
- 1 pinch kosher salt
- 3 peaches (medium yellow, thinly sliced crosswise, about 1 pound)
- 1/4 cup shelled roasted pistachios (finely chopped)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium140mg6% |
| Potassium510mg15% |
| Protein7g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars22g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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