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Ingredients
US|METRIC
1 SERVINGS
- 1/2 cup mayo
- 1 Tbsp. dill pickle (diced)
- 1 tsp. lemon juice (or to taste)
- 1 tsp. diced onion (finely, I used 1 green onion)
- 1/2 tsp. dill weed
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium920mg38% |
| Potassium35mg1% |
| Protein1g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber0g0% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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