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Ingredients
US|METRIC
8 SERVINGS
- 1 cup butter
- 1 onion (chopped)
- 1 tsp. garlic powder
- 30 oz. tomato sauce
- 28 oz. ketchup
- 3/4 cup water
- 2 Tbsp. worcestershire sauce
- 2 Tbsp. brown sugar
- 1/2 lemon (juiced)
- pepper
- salt
- 1 tsp. hot pepper sauce
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1860mg78% |
| Potassium810mg23% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber4g16% |
| Sugars36g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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