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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. extra-virgin olive oil
- salt
- pepper
- 3 Tbsp. brown sugar
- 1/3 cup lime juice (fresh-squeezed, from about two to three limes)
- 1/2 red cabbage (medium, cored and shredded)
- 1 jalapeno (de-seeded, de-ribbed, and minced)
- 1 carrot (large, 1/2 peeled strips, 1/2 grated)
- 3/4 cup chopped fresh cilantro
- 6 oz. feta cheese (crumbled, optional – see note)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium360mg15% |
| Potassium210mg6% |
| Protein4g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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