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Monique Langston: "Very good! I added olive oil and breadcrumbs beca…" Read More
21Ingredients
85Minutes
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground lamb
- 1 onion (chopped)
- 5 cloves garlic (minced)
- 1 serrano pepper (minced)
- 5 Tbsp. tomato paste (organic)
- 2 tsp. paprika
- 1 tsp. coriander powder
- 1 tsp. turmeric powder
- 1 tsp. fine sea salt
- 1/4 tsp. freshly ground black pepper
- 1/4 tsp. cumin powder
- 1/4 tsp. ground cloves
- 1/4 tsp. canela (Ground)
- grated nutmeg (pinch of freshly)
- 2 eggs
- 1 handful mint (chopped)
- ketchup (” topping)
- 5 Tbsp. tomato paste (organic)
- 1/4 cup water
- 1 pinch salt (and pepper)
- 1 pinch garlic powder
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium1140mg48% |
| Potassium840mg24% |
| Protein25g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Monique Langston 4 years ago
Very good! I added olive oil and breadcrumbs because the lamb came out dry the last time I made this recipe. Great quick meal.