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Tandoori Chicken In Oven, Indian Baked Chicken
YUMMY INDIAN KITCHEN12Ingredients
3Hours
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 chicken leg quarters
- 3 Tbsp. yogurt (thick, or curd)
- salt (to taste)
- 1 tsp. chilli powder
- 1 pinch turmeric powder
- 1 tsp. ginger garlic paste
- 1/2 tsp. garam masala powder
- 1/4 tsp. chaat masala (powder)
- 2 tsp. lemon (extracted juice)
- 1 pinch food color (orange)
- 2 Tbsp. oil
- 1/4 tsp. kasoori methi (dried)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium250mg10% |
| Potassium160mg5% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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