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Tandla Pithachi Kheer (Rice Flour Pudding)
GREEN PLATTER6Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. rice flour
- 500 mL 2% milk
- 5 Tbsp. sugar
- 2 turmeric leaves
- nuts (optional)
- raisins (optional)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium80mg3% |
| Potassium350mg10% |
| Protein8g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars27g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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