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Ingredients
US|METRIC
4 SERVINGS
- 3 medium tomatoes (chpped)
- 1 methi (recipe Palak, Muthiyas)
- 1 tsp. mustard seeds
- 1/2 inch ginger piece (finely grated)
- 5 curry leaves
- 1 tsp. asafoetida (/ Hing)
- 1 tsp. turmeric
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 1 tsp. sugar (optional)
- salt (To taste)
- 1 tsp. red chili powder
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