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Ingredients
US|METRIC
8 SERVINGS
- 2 pork ribs
- 2 Tbsp. brown sugar
- 2 Tbsp. salt
- 2 Tbsp. paprika
- 1 tsp. smoked paprika
- 1 tsp. cumin seed
- 1 tsp. fennel seed
- 4 shallots
- 4 cloves garlic
- ginger (thumb size)
- 1 cup apple juice
- 1 Tbsp. fish sauce
- 2 Tbsp. tamarind paste (– or more to taste)
- 2 Tbsp. tomato sauce
- 3 Tbsp. kecap manis (sweet soy sauce)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium2350mg98% |
| Potassium320mg9% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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