Tamales Recipe | Yummly
21Ingredients
5Hours
230Calories

Ingredients

US|METRIC
  • 4 1/2 cups masa
  • 4 1/2 cups broth (from the cooking of the meat)
  • 2 teaspoons kosher salt
  • 2 tablespoons chili powder
  • 1 tablespoon baking powder
  • 2 tablespoons olive oil
  • 25 corn (dried husks soaked overnight)
  • 1 1/2 pounds pork shoulder (or beef)
  • 1 1/2 teaspoons salt
  • 2 teaspoons cumin
  • 2 teaspoons smoked paprika
  • 1/4 teaspoon nutmeg
  • 2 tablespoons olive oil
  • 2 large garlic cloves (minced)
  • 1 onion (medium, thinly sliced)
  • 3 bay leaves
  • 3 cups chicken stock
  • 2 tablespoons chopped cilantro
  • 12 olives (stuffed, sliced in thirds)
  • 2 tablespoons raisins
  • sauce (Serve with your favorite Herdez)
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    NutritionView More

    230Calories
    Sodium28% DV660mg
    Fat11% DV7g
    Protein24% DV12g
    Carbs11% DV34g
    Fiber20% DV5g
    Calories230Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol20mg7%
    Sodium660mg28%
    Potassium480mg14%
    Protein12g24%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A8%
    Vitamin C10%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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