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Takikomi gohan – Mixed rice with Cep, Girolle, brown mushroom
DANS LA LUNE8Ingredients
45Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams rice (uncooked Japanese, short grain)
- 2 Tbsp. tsuyu
- 1 cup milk
- 1 dash salt (to taste)
- 30 grams unsalted butter
- 300 grams mushrooms (cep, girolle, brow mushroom etc... - your choice)
- 5 garlic cloves (finely chopped)
- 1 dash salt (to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium570mg24% |
| Potassium390mg11% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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