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Ingredients
US|METRIC
4 SERVINGS
- 8 pieces dried shiitake mushrooms (about 40 to 50 grams)
- water (/ stock)
- 800 grams pork belly (with or without skin)
- 1 Tbsp. oil
- 4 cloves garlic (peeled and minced)
- ginger (Thumb, peeled and sliced)
- 2 star anise
- 1 cinnamon stick
- 1/3 cup dark soy sauce
- 1/3 cup Shaoxing wine
- 2 Tbsp. light soy sauce
- 2 Tbsp. oyster sauce
- 1 Tbsp. sesame oil
- 1 tsp. five spice powder
- 2 Tbsp. rock sugar
- 1 cup fried shallots (about 60 grams)
- 4 hard boiled eggs (peeled)
- 200 grams firm tofu (aka tau kwa, cut into 4 pieces)
- rice (for 4 servings)
- fresh coriander (as garnish, optional)
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NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1400Calories from Fat1150 |
| % DAILY VALUE |
| Total Fat128g197% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium2090mg87% |
| Potassium710mg20% |
| Protein36g |
| Calories from Fat1150 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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