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Taco Wannabe Mexican Breakfast Bowl
THE HEALTHY FOODIE17Ingredients
25Minutes
830Calories
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Ingredients
US|METRIC
1 SERVINGS
- 150 grams ground beef (leftover cooked grass-fed)
- 1/2 tsp. cumin
- 1/4 tsp. ground chipotle pepper
- 1/4 tsp. onion powder
- 1 tomato (ripe, diced)
- 2 hard boiled eggs (mashed with a fork)
- 1/4 yellow bell pepper (diced)
- 12 black olives (pitted and cut in half)
- 1/2 avocado (ripe, diced)
- 1 tsp. extra virgin olive oil
- 1 tsp. white wine vinegar
- 1 pinch salt
- 1 pinch pepper
- 1 Tbsp. paleo mayo
- 1 pinch cumin
- 1/2 lime
- coriander leaves (Fresh, to garnish, optional)
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat16g80% |
| Trans Fat1.5g |
| Cholesterol530mg177% |
| Sodium930mg39% |
| Potassium1520mg43% |
| Protein47g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber12g48% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C160% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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