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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. lean ground beef
- 1 red bell pepper (large, diced)
- 1/2 yellow onion (a large, diced)
- 2 cloves garlic (minced)
- 1.25 oz. taco seasoning mix (your favorite)
- 15 oz. black beans (rinsed and drained)
- 2 cups frozen corn kernels (or fresh)
- 1 can sliced black olives (drained, divided)
- 14.5 oz. diced tomatoes with green chilies ( Red Gold® Petite)
- 14.5 oz. Red Gold Petite Diced Tomatoes
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- 12 oz. shredded Mexican cheese blend (divided)
- 32 oz. frozen tater tots
- condiments (optional)
- chopped cilantro (optional)
- green onions (optional)
- sliced black olives (optional)
- taco sauce (optional)
- sour cream (optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1760mg73% |
| Potassium1080mg31% |
| Protein34g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber9g36% |
| Sugars7g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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