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Taco Shop Hot Sauce Recipe Revisited
MENU IN PROGRESS6Ingredients
35Minutes
20Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tomatoes (medium, approx. 8 ounces)
- 4 garlic cloves (skin on)
- 0.25 oz. chile de arbol (dried)
- 1 Tbsp. red wine vinegar
- 2 pinches Mexican oregano
- 1 tsp. kosher salt
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium190mg5% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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