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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup taco meat (leftover)
- 2 Tbsp. white onion (diced/optional)
- 2 Tbsp. peppers (diced/optional)
- 2 Tbsp. tomatoes (diced/optional)
- 2 Tbsp. avocado (diced/optional)
- 2 Tbsp. corn (optional)
- 2 Tbsp. black beans (optional)
- 2 eggs
- 2 Tbsp. milk
- 1/4 cup cheddar cheese (grated)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium180mg8% |
| Potassium200mg6% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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