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Lynn Ayars: "Really great! Kids new favorite" Read More
12Ingredients
60Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. ground beef (lean, 90%)
- 1 pkg. taco seasoning mix (1–1.25 oz/30–35 g)
- 1 3/4 cups shredded cheddar cheese (divided)
- 2 Tbsp. water
- 2 pkg. refrigerated crescent rolls (8 oz /250 g each)
- 1 egg white (lightly beaten)
- salsa (optional)
- shredded lettuce (optional)
- chopped onion (optional)
- tomato (optional)
- sliced olives (optional)
- sour cream (optional)
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Directions
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories310Calories from Fat200 |
% DAILY VALUE |
Total Fat22g34% |
Saturated Fat11g55% |
Trans Fat1g |
Cholesterol85mg28% |
Sodium550mg23% |
Potassium350mg10% |
Protein23g |
Calories from Fat200 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A15% |
Vitamin C8% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Thomas Dobbs 6 years ago
Really really good!
I followed the directions to a T. I should have gone to the store for sour cream and guacamole and made all the extra fixings. I’m going to make it again next week do myself and my neighbor and her kids. I may make 2 this time. Did have to turn my oven down, it runs 25-30 degrees too hot.