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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. macaroni pasta (elbows)
- 1 lb. lean ground beef
- 1 packet taco seasoning
- 1/2 Tbsp. dried minced onion
- 8 oz. cream cheese (softened)
- 1 1/2 cups salsa
- 1 1/2 cups cheeses (shredded Mexican, blend)
- green onion (optional)
- green onion (optional)
- chopped tomato (optional)
- chopped tomato (optional)
- cilantro (optional)
- cilantro (optional)
- flat leaf parsley (optional)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1110mg46% |
| Potassium1160mg33% |
| Protein47g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C35% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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