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Ingredients
US|METRIC
12 SERVINGS
- 1 Tbsp. extra-virgin olive oil
- 1 garlic clove (minced)
- 1/2 cup diced yellow onion (finely)
- 1 lb. ground beef
- 2 Tbsp. taco seasoning
- 10 oz. rotel tomatoes
- 8 oz. cream cheese
- 8 oz. shredded Mexican style cheese
- chopped cilantro (optional)
- lime wedges (optional)
- black olives (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium380mg16% |
| Potassium250mg7% |
| Protein13g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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