Taco Dip Recipe | Yummly
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8Ingredients
40Minutes
180Calories
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Ingredients

US|METRIC
18 SERVINGS
  • 16 ounces refried beans
  • 1 ounce taco seasoning
  • 16 ounces sour cream
  • 8 ounces cream cheese (softened)
  • 16 ounces salsa
  • 2 cups shredded cheddar cheese
  • sliced green onion
  • tortilla chips
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    NutritionView More

    180Calories
    Sodium23% DV540mg
    Fat22% DV14g
    Protein12% DV6g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories180Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol40mg13%
    Sodium540mg23%
    Potassium230mg7%
    Protein6g12%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A15%
    Vitamin C6%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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