Taco Dip Recipe | Yummly
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11Ingredients
15Minutes
640Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 15 ounces refried beans
  • 4 ounces green chiles
  • 1 cup sour cream
  • 8 ounces cream cheese (softened)
  • 2 tablespoons taco seasoning
  • 1 cup salsa
  • 1/2 cup sliced olives
  • 1 cup shredded cheddar cheese
  • 2 green onions (sliced)
  • 6 grape tomatoes (thinly sliced)
  • tortilla chips (for serving)
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    NutritionView More

    640Calories
    Sodium65% DV1550mg
    Fat69% DV45g
    Protein41% DV21g
    Carbs14% DV41g
    Fiber40% DV10g
    Calories640Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol120mg40%
    Sodium1550mg65%
    Potassium1310mg37%
    Protein21g41%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber10g40%
    Sugars14g28%
    Vitamin A80%
    Vitamin C170%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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